这是一篇2011年的雪茄评测报告。这款茄是1995年出厂的，已经发酵了26年了。这款老茄是富恩特巨著X的最初期的作品了，那么多年后，仍然还有油脂渗出茄衣烟叶。同样惊奇的是26年的老茄的口感仍然如丝般柔顺。起初有股雪松的味道，保持了一段时间后，突然毫无征兆的，一股核桃、水果蛋糕和焦糖的混合味道扑面而来，此后伴随着大量的肉豆蔻和八角茴香的味道。据说巨著X有时候会随着时间的推移而变得甜美和产生坚果味。这款茄的结构十分完美，整支雪茄抽完，形成三段固体的雪茄烟灰。这款雪茄的品鉴人是《雪茄爱好者》杂志的编辑格雷戈里·莫托拉。

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From the first production run of the OpusX line, and it’s amazing how much oil continues to seep through the wrapper, which is still silky and supple after 26 years. Equally amazing is the amount of flavor left in this cigar. It starts slow and cedary, and stays that way for awhile, but then, without warning, a huge blast of walnut, fruitcake and caramel hits the palate all at once, with considerable amounts of nutmeg and star anise.

The spicy red pepper notes that OpusX can sometimes be known for have all turned sweet and nutty over time, and the construction is perfect, as this entire cigar smoked in three solid ashes.